My aunt had suggested Zingo’s Café for a breakfast before we left Bakersfield, so we gave it a try. Zingo’s is a truck stop located right by the freeway on the way out of town, and their menu is chok full of classic breakfast foods. We all (my parents, my husband, and I) ordered some variation of bacon or sausage and eggs with potatoes, and the meals came with a biscuit and gravy. The gravy was so thick, you could eat it with a fork, and my mom was loving it. It was good, but it wasn’t anything special according to me. We did order a home made cinnamon roll to share (and that is a full sized plate in the picture, not a saucer), and it was warm and gooey and doused in butter. Most certainly unhealthy, but delicious.
Featuring food and scenery photos of our summer road trip
Wednesday, July 6, 2011
Day 10: Truck stop anyone?
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