It is a family tradition to have homemade ice cream for 4th of July, and my uncle pulled the ice cream machine out of the dungeon to help me celebrate that tradition. We spent the afternoon watching movies, making French vanilla ice cream, and grilling hot dogs and hamburgers at the house. My aunt made a mac and cheese recipe she got from a family friend, and it was great with the burgers and dogs. The French vanilla was a little more work than regular vanilla ice cream, but definitely worth it. I piled my ice cream with fresh fruit and very much enjoyed it, but it was also yummy by itself. I ate way too much of it, but I don’t get it more than once a year, and I made it healthy by adding nectarine slices and blueberries, right?
Featuring food and scenery photos of our summer road trip
Friday, July 8, 2011
Day 12: BBQ and homemade ice cream
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